2007
Rey, M., Turcotte, F., Lapointe, C., & Dewailly, E.
This sample of a population of Nunavik residents verifies the hypothesis that the Inuit may be exposed to cadmium through their diet. The study showed that blood cadmium levels were elevated compared to other published reports, but were more closely related to smoking status than non-smoking dietary habits.
High Blood Cadmium Levels are Not Associated with Consumption of Traditional Food among the Inuit of Nunavik.
janvier 2021
Mobilisation du public Promotion de la santé Sécurité culturelle Tabagisme et sevrage tabagique Communication en santé
janvier 2020
COVID-19 Prévention des maladies Tabagisme et sevrage tabagique
COVID-19 Réponse à la pandémie Violence de la part d'un partenaire intime et violence familiale Prévention des maladies Dépistage et surveillance Tabagisme et sevrage tabagique
COVID-19 Tabagisme et sevrage tabagique